WebMar 4, 2024 · ¼ cup cracked rye berries. ¼ cup warm water. ¾ cup milk. 1 teaspoon salt. ¼ cup packed brown sugar. 1 egg. 3 tablespoons butter. 4 ⅓ cups bread flour. 4 teaspoons gluten. 1 ¾ teaspoons active dry yeast. 1 tablespoon milk WebJanie's Mill stone-ground organic whole-kernel rye flour delivers not only a rich, hearty taste, but enormous health benefits. Just 1/2 cup of Dark Rye Flour provides 6g of fiber, or about 1/3 of the RDA. Rye is also high in the important B vitamins, as well as crucial minerals such as potassium, magnesium, calcium, manganese, iron, cobalt, copper, …
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